Try our farm-fresh red onions, carefully sourced from traditional Indian farmers using sustainable and eco-friendly cultivation practices. Known for their deep colour, crisp texture, and flavour, these onions are great for everyday cooking, enhancing the taste of curries, salads, chutneys, and more. Naturally rich in antioxidants, vitamin C, and sulphur compounds, they support immunity and heart health. A kitchen essential that blends health with flavour, ideal for home kitchens, restaurants, and bulk buyers.
Available Sizes: 5kg, 10kg, 25kg sacks
Shelf Life: 2–3 weeks (cool, dry place)
Packaging: Mesh/net bags for ventilation and freshness
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